Social Event Pricing Policies
Package Includes:
- Use of all of Travis Duke A and B Community Rooms.
- 24 round 72” tables and upholstered chairs.
- 2’ x 5’ rectangular tables.
- One (1) round 48” diameter “cake table.”
- Set up of all tables and chairs to customer’s specifications.
- Use of Catering Kitchen for warming and cooling.
- 185 parking spaces.
- Eight (8) hours use of facility.
Catering Policy:
- Click here for a list of caterers.
- Caterers not on the preferred list must be approved by the Mansour Center Director and will result in an additional charge of $200.
- All caterers not on the preferred list must provide Mansour Center a business license, health inspection certificate and liability insurance certificate one month prior to the event.
- Drop-off catering may be allowed; however an additional charge of $1.25 per person will be assessed.
- Food prepared at home or by individuals not licensed to operate a food-related business is strictly PROHIBITED in the Mansour Center.
Payment Policy
- 50 % of the base price ($900) must be paid to book the Center for your event. This is NONREFUNDABLE.
- Remaining 50% plus any optional charges due one month prior to the date of the event.
- Refundable $500 cleaning/damage deposit due one month prior to the date of the event.
All Inclusive Price for Center Rental: $1800
Partial Rental of the Center: $1000-$1500
Additional Options:
| Extra classroom for changing, children, etc. | $300 |
| Hours in excess of 8 (first hour charge applied 1 minute after the 8 hour maximum) |
$250/hour |
| Hours past midnight (Regardless of whether 8 hours has been used; first hour applied at 1 minute past midnight) |
$300/hour |
| Security (1 officer for up to 150 guests – minimum 3 hours) |
$35/hour per officer |
| Bartender (Minimum 3 hours) |
$35/hour per bartender |
